Panipuri (About this sound pānīpūrī is a common street snack in several regions of the Indian subcontinent. In East India, it is known as Phuchhka while in North India, it is called Golgappa, In Andhra Pradesh and Telangana its is called as Pani Puri While in Odisha it is known as GupChup .
It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water (commonly known as Imli Pani), tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
In Haryana it is called Paani ke Patashe; in Madhya Pradesh Fulk ; in Uttar Pradesh Golgappa,in West Bengal, Bangladesh and Bihar Nepal, Puchka; in parts of Gujarat, Pakodi; in parts of Odisha, South Jharkhand, Chhattisgarh,Gup Chup.[4] in Andhra Pradesh and Telangana it is called Pani Puri
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